{"id":880,"date":"2023-04-01T19:49:15","date_gmt":"2023-04-01T19:49:15","guid":{"rendered":"https:\/\/letslearn.beer\/?p=880"},"modified":"2023-04-08T21:57:46","modified_gmt":"2023-04-08T21:57:46","slug":"880-2","status":"publish","type":"post","link":"https:\/\/letslearn.beer\/es\/880-2\/","title":{"rendered":"sunny days"},"content":{"rendered":"

What kind of year starts out with early summer temperatures before spring even officially starts? A damn hot one, I bet. Also full of fire, apparently. It’s getting to be a good time to be a minimalist, who doesn’t need a lot of time to pack up and isn’t too concerned about losing a few things here and there. Beer, though, you can just grab and drink. Especially a lager beer. Enter Basqueland’s Santa Clara Lager.<\/p>\n\n\n

\n
\"\"<\/figure>\n<\/div>\n\n\n

Lemony yellow and light head, with a mild bready aroma. It’s definitely the kind of beer that people typically look for when the weather gets warmer, although it also has its year-round fans. The flavor is much toastier than the smell, heavier and harsher. It really perks up the drink, to be honest, the aroma was a little too subtle to be very interesting. The feel is pleasant, with just enough body to be noticeable, but not overwhelming. It’s a sweet little lager, not too bad for the beach, but with enough bite to keep it safe on the street.<\/p>\n\n\n

\n
\"\"<\/figure>\n<\/div>\n\n\n

<\/p>\n\n\n\n

Supplier: Hop Hop Hurra
Price: \u20ac3<\/p>","protected":false},"excerpt":{"rendered":"

What kind of year starts out with early summer temperatures before spring even officially starts? A damn hot one, I bet. Also full of fire, apparently. It’s getting to be a good time to be a minimalist, who doesn’t need a lot of time to pack up and isn’t too concerned about losing a few… Leer m\u00e1s »sunny days<\/span><\/a><\/p>","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"neve_meta_sidebar":"","neve_meta_container":"","neve_meta_enable_content_width":"","neve_meta_content_width":0,"neve_meta_title_alignment":"","neve_meta_author_avatar":"","neve_post_elements_order":"","neve_meta_disable_header":"","neve_meta_disable_footer":"","neve_meta_disable_title":"","footnotes":""},"categories":[214],"tags":[21,124,213],"class_list":["post-880","post","type-post","status-publish","format-standard","hentry","category-beer-review","tag-beer","tag-lager","tag-spanish-beer"],"_links":{"self":[{"href":"https:\/\/letslearn.beer\/es\/wp-json\/wp\/v2\/posts\/880","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/letslearn.beer\/es\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/letslearn.beer\/es\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/letslearn.beer\/es\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/letslearn.beer\/es\/wp-json\/wp\/v2\/comments?post=880"}],"version-history":[{"count":2,"href":"https:\/\/letslearn.beer\/es\/wp-json\/wp\/v2\/posts\/880\/revisions"}],"predecessor-version":[{"id":886,"href":"https:\/\/letslearn.beer\/es\/wp-json\/wp\/v2\/posts\/880\/revisions\/886"}],"wp:attachment":[{"href":"https:\/\/letslearn.beer\/es\/wp-json\/wp\/v2\/media?parent=880"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/letslearn.beer\/es\/wp-json\/wp\/v2\/categories?post=880"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/letslearn.beer\/es\/wp-json\/wp\/v2\/tags?post=880"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}