{"id":1665,"date":"2025-09-20T19:00:57","date_gmt":"2025-09-20T19:00:57","guid":{"rendered":"https:\/\/letslearn.beer\/?p=1665"},"modified":"2025-09-19T20:36:01","modified_gmt":"2025-09-19T20:36:01","slug":"opening-day","status":"publish","type":"post","link":"https:\/\/letslearn.beer\/es\/opening-day\/","title":{"rendered":"opening day"},"content":{"rendered":"

Well, it’s a day that many look forward to, a historic and tradition honoring day – opening day of Oktoberfest! Yes, in September. They aren’t the seventh and eighth months of the year either, so what’s in a name? It just so happens that La Mundial had a m\u00e4rzen sitting proudly on the shelf, and that just seems like a sign. It’s also an Oso beer, trustworthy local that certainly won’t be overaged or overjostled. The can indicates that it’s a beer to sip languidly and enjoy deeply, no need to hurry and empty your glass for the next one. So, raise your glass and Prost!<\/p>\n\n\n

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It a glowier gold than what I expect from M\u00e4rzens, but there’s a stab of aged grain scent that is expected. It has a pretty, fluffy head, but it descends quickly. The flavor is also brighter than others, with a touch of honey and a soothing texture. There’s also a zing of toasted herbs, giving a depth that sets Prost at a higher level than some other specimens. The layers of bitter, herbal and sweet continue throughout the beer, getting slightly stickier with a little warmth. Would it be a drink for a plate of kraut, potatoes and sausage? And a pretzel with spicy mustard? Hell yes it would! There’s gotta be a German food truck that will set up next to you, Oso Brew. La Ruta del L\u00fapulo and Madbeer have found them. And it wasn’t even Oktoberfest!<\/p>\n\n\n

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Supplier: La Mundial
Price: \u20ac4.20<\/p>","protected":false},"excerpt":{"rendered":"

Well, it’s a day that many look forward to, a historic and tradition honoring day – opening day of Oktoberfest! Yes, in September. They aren’t the seventh and eighth months of the year either, so what’s in a name? It just so happens that La Mundial had a m\u00e4rzen sitting proudly on the shelf, and… Leer m\u00e1s »opening day<\/span><\/a><\/p>","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"neve_meta_sidebar":"","neve_meta_container":"","neve_meta_enable_content_width":"","neve_meta_content_width":0,"neve_meta_title_alignment":"","neve_meta_author_avatar":"","neve_post_elements_order":"","neve_meta_disable_header":"","neve_meta_disable_footer":"","neve_meta_disable_title":"","footnotes":""},"categories":[214],"tags":[],"class_list":["post-1665","post","type-post","status-publish","format-standard","hentry","category-beer-review"],"_links":{"self":[{"href":"https:\/\/letslearn.beer\/es\/wp-json\/wp\/v2\/posts\/1665","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/letslearn.beer\/es\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/letslearn.beer\/es\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/letslearn.beer\/es\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/letslearn.beer\/es\/wp-json\/wp\/v2\/comments?post=1665"}],"version-history":[{"count":1,"href":"https:\/\/letslearn.beer\/es\/wp-json\/wp\/v2\/posts\/1665\/revisions"}],"predecessor-version":[{"id":1668,"href":"https:\/\/letslearn.beer\/es\/wp-json\/wp\/v2\/posts\/1665\/revisions\/1668"}],"wp:attachment":[{"href":"https:\/\/letslearn.beer\/es\/wp-json\/wp\/v2\/media?parent=1665"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/letslearn.beer\/es\/wp-json\/wp\/v2\/categories?post=1665"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/letslearn.beer\/es\/wp-json\/wp\/v2\/tags?post=1665"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}