{"id":1473,"date":"2025-06-14T19:17:38","date_gmt":"2025-06-14T19:17:38","guid":{"rendered":"https:\/\/letslearn.beer\/?p=1473"},"modified":"2025-06-17T19:27:37","modified_gmt":"2025-06-17T19:27:37","slug":"oopsie","status":"publish","type":"post","link":"https:\/\/letslearn.beer\/es\/oopsie\/","title":{"rendered":"oopsie"},"content":{"rendered":"

What kind of German film watcher am I, without German beers for my weekend? Not to worry, I’ll have a couple on Sunday. For tonight, it’s a strong imperial stout, to go with bittersweet feelings about film festivals. This is not the first time I’ve picked up a Pyrene, and I seem to recall being impressed. This Black Boots is also a collaboration with Pink Boots Brew, named for the women’s society looking out for them in the industry. Maybe I should have had this one in March…<\/p>\n\n\n

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Yep, yep, new towel<\/figcaption><\/figure>\n<\/div>\n\n\n

It is a very proud pouring beer, with quite a thick head. It does kind of deflate like a cocoa souffl\u00e9, though. There’s a very breakfast cereal-y aroma, with chocolate, but also a savory breadiness, so toast is definitely present and maybe a little bit of sausage? The flavor starts out with a somewhat cold dark chocolate whisper, but then something green floats up out of the abyss. It tastes like a health drink pretending to be a shake or something. It doesn’t taste so much like an old beer as a beer that hasn’t quite settled yet, but it could still be that it’s older than it should be. And has been dragged around out of refrigeration more than necessary. I’m not enamored of the sprouting flowers flavor, that also starts to develop a little sourdough aftertaste, but it’s not the worst beer I’ve ever had. It’s not even the worst one I’ve had this month. But maybe I really should have had it in March.<\/p>\n\n\n

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What kind of German film watcher am I, without German beers for my weekend? Not to worry, I’ll have a couple on Sunday. For tonight, it’s a strong imperial stout, to go with bittersweet feelings about film festivals. This is not the first time I’ve picked up a Pyrene, and I seem to recall being… Leer m\u00e1s »oopsie<\/span><\/a><\/p>","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"neve_meta_sidebar":"","neve_meta_container":"","neve_meta_enable_content_width":"","neve_meta_content_width":0,"neve_meta_title_alignment":"","neve_meta_author_avatar":"","neve_post_elements_order":"","neve_meta_disable_header":"","neve_meta_disable_footer":"","neve_meta_disable_title":"","footnotes":""},"categories":[214],"tags":[21,371,275,213,43],"class_list":["post-1473","post","type-post","status-publish","format-standard","hentry","category-beer-review","tag-beer","tag-pink-boots-brew","tag-pyrene-brewing-co","tag-spanish-beer","tag-stout"],"_links":{"self":[{"href":"https:\/\/letslearn.beer\/es\/wp-json\/wp\/v2\/posts\/1473","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/letslearn.beer\/es\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/letslearn.beer\/es\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/letslearn.beer\/es\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/letslearn.beer\/es\/wp-json\/wp\/v2\/comments?post=1473"}],"version-history":[{"count":2,"href":"https:\/\/letslearn.beer\/es\/wp-json\/wp\/v2\/posts\/1473\/revisions"}],"predecessor-version":[{"id":1477,"href":"https:\/\/letslearn.beer\/es\/wp-json\/wp\/v2\/posts\/1473\/revisions\/1477"}],"wp:attachment":[{"href":"https:\/\/letslearn.beer\/es\/wp-json\/wp\/v2\/media?parent=1473"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/letslearn.beer\/es\/wp-json\/wp\/v2\/categories?post=1473"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/letslearn.beer\/es\/wp-json\/wp\/v2\/tags?post=1473"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}