{"id":1252,"date":"2023-12-24T19:14:24","date_gmt":"2023-12-24T19:14:24","guid":{"rendered":"https:\/\/letslearn.beer\/?p=1252"},"modified":"2023-12-12T20:54:32","modified_gmt":"2023-12-12T20:54:32","slug":"winter-woolly","status":"publish","type":"post","link":"https:\/\/letslearn.beer\/es\/winter-woolly\/","title":{"rendered":"winter woolly"},"content":{"rendered":"

The big day has arrived, and in spite of my own control over the situation, I did not keep a special stout for the last day. I guess I’m feeling comfortable with pulling bottles and cans out of the fridge as they come. And anyway, this is a special Christmas beer, so you can’t say it’s not fitting. Winterbinkske makes me think there’s a lot going on in that bottle, the whole experience of the end of the year in one cold drink. It also makes me think there’s going to be a lot of herbs and spices. The brewery Kerkom sounds like they have quite an interest in doing things a little differently from everybody else, but still top quality.<\/p>\n\n\n\n

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It is an extra dark Belgian beer, with extra fluffy head, and a surprisingly low amount of aroma. It’s toasty and charcoaly, but only hints. The taste is much bigger, with a good mix of licorice, plum and apple. It feels heavy, with a smooth body that does not go by unnoticed. A kind of woodiness grows with time, giving even more power and roughness to the beer, although the flavor doesn’t change much. It has a touch of something foresty and wild, but it’s much more delicate than you might expect from most craft beers. It gives you a handmade sensation, but from a very skilled maker. Not a stout, but good enough for Christmas, no question.<\/p>\n\n\n

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Supplier: La Mundial
Price: \u20ac4<\/p>","protected":false},"excerpt":{"rendered":"

The big day has arrived, and in spite of my own control over the situation, I did not keep a special stout for the last day. I guess I’m feeling comfortable with pulling bottles and cans out of the fridge as they come. And anyway, this is a special Christmas beer, so you can’t say… Leer m\u00e1s »winter woolly<\/span><\/a><\/p>","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"neve_meta_sidebar":"","neve_meta_container":"","neve_meta_enable_content_width":"","neve_meta_content_width":0,"neve_meta_title_alignment":"","neve_meta_author_avatar":"","neve_post_elements_order":"","neve_meta_disable_header":"","neve_meta_disable_footer":"","neve_meta_disable_title":"","footnotes":""},"categories":[214],"tags":[21,216,328,291,321],"class_list":["post-1252","post","type-post","status-publish","format-standard","hentry","category-beer-review","tag-beer","tag-belgian-beer","tag-brouwerij-kerkom","tag-calenbeer","tag-winter-ale"],"_links":{"self":[{"href":"https:\/\/letslearn.beer\/es\/wp-json\/wp\/v2\/posts\/1252","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/letslearn.beer\/es\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/letslearn.beer\/es\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/letslearn.beer\/es\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/letslearn.beer\/es\/wp-json\/wp\/v2\/comments?post=1252"}],"version-history":[{"count":1,"href":"https:\/\/letslearn.beer\/es\/wp-json\/wp\/v2\/posts\/1252\/revisions"}],"predecessor-version":[{"id":1255,"href":"https:\/\/letslearn.beer\/es\/wp-json\/wp\/v2\/posts\/1252\/revisions\/1255"}],"wp:attachment":[{"href":"https:\/\/letslearn.beer\/es\/wp-json\/wp\/v2\/media?parent=1252"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/letslearn.beer\/es\/wp-json\/wp\/v2\/categories?post=1252"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/letslearn.beer\/es\/wp-json\/wp\/v2\/tags?post=1252"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}